Irish salmon, skin on
World-class salmon from organic aquaculture.
King prawns* (Litopenaeus vannamei), salt
* from organic aquaculture in Honduras
Defrost the king prawns and rinse them briefly under cold water. Cooked king prawns can be used as soon as they have defrosted. Once defrosted, do not refreeze. For cold dishes, simply defrost, rinse, then use. For warm dishes, heat briefly as required.